INGREDIENTS

VEGETABLE STOCK (water, sea salt, onion powder, maltodextrin*, dextrose*, yeast extract [yeast extract, salt], carrot powder, celery seed, white pepper, turmeric), TOMATO (tomatoes, tomato juice, salt, calcium chloride, citric acid), CARROT, SWEET POTATO, ONION, CABBAGE, ROASTED CORN*, MUSHROOM, RED LENTILS, SPINACH, BROCCOLI, LEEKS, CELERY, CORN STARCH*, OLIVE OIL, PARSLEY, GARLIC, BASIL, CANE SUGAR, LEMON JUICE CONCENTRATE, YEAST EXTRACT (yeast extract, salt), SPICES, CARAMEL COLOR*, NISIN.

non-GMO VERIFIED • NSF GLUTEN-FREe

Cooking Instructions

Stovetop:

Empty soup into sauce pan, heat gently to 165°F.

Microwave:

Remove plastic seal, heat between 3-5 minutes, or until hot, stirring once during heating.

 
 
 
 

From the city

•

For the city

•

From the city • For the city •