INGREDIENTS
CHICKEN STOCK (water, roasted chicken meat, salt, chicken fat, dextrose, sugar, natural flavoring, chicken broth), CELERY, CHICKEN THIGHS, CARROTS, CHICKEN BREAST, ENRICHED PASTA (semolina [wheat], eggs, egg whites, niacin, iron [ferrous sulfate], thiamin mononitrate, riboflavin, folic acid), ONIONS, CHICKEN STOCK CONCENTRATE, SEA SALT, CORN STARCH, GARLIC, CHICKEN FAT (chicken fat, rosemary), CHICKEN FLAVOR BROTH CONCENTRATE (chicken stock, natural flavor, salt, and chicken fat), ONION POWDER, MALTODEXTRIN, DEXTROSE, SPICES, YEAST EXTRACT (yeast extract, salt), CARROT POWDER (carrot, rice hull), NISIN.
Contains: Wheat, Egg.
Cooking Instructions
Stovetop:
Empty soup into sauce pan, heat gently to 165°F.
Microwave:
Remove plastic seal, heat between 3-5 minutes, or until hot, stirring once during heating.
From the city
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For the city
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From the city • For the city •
